Samut Prakan is a major hub for high-quality processed seafood, particularly known for Bang Bo’s famous salted gourami fish (Pla Salid), celebrated for its flavor and taste. These products are widely popular both domestically and internationally.
Samut Sakhon is renowned for its high-quality processed seafood and as a major fishing hub in Thailand. Additionally, the province is known for its diverse fruit production, particularly aromatic coconuts, which are famous for their freshness and distinctive flavor.
Samut Songkhram is known for its fresh seafood, especially the famous mackerel (Pla Too Mae Klong), and its delicious lychees and pomelos. Traditional Thai sweets and coconut sugar from the region are also popular with tourists.
Samut Plus specializes in exporting Thailand’s finest foods and fruits to international markets. Our mission is to deliver freshness, exceptional taste, and top-quality products for global enjoyment. Each item represents the renowned excellence of Thai produce, sourced from the coastal provinces of Central Thailand, a key hub in the country’s seafood industry. Our top five best-selling products are as follows: